How are inorganic foods slowly eating you up? – Organic food V/S Inorganic food

Given the fact that we are always running, a quick fix is ​​required everywhere. Whether it is for our health or regular food intake, we are relying too much on processed foods these days. While doctors stress eating whole grains, vegetables, and fruits more frequently; how secure are those is the real question posed.

Non-organic vegetables and fruits are also guilty of getting the most trace metals. This is due to the abundance of metals found in petrochemicals that are sprayed the most on crops and also find their way into the soil.

Harsh exposure to pesticides and other chemicals mercilessly affects your health before you even know it. Petrochemical residues sprayed and sprayed on fruits and vegetables remain on the outer side of the leaves. Sometimes they seep into the soil and thus contaminate the soil and water. There are a certain amount of chemicals that can be removed by washing vegetables and fruits well before eating, but a large part remains unwashed.

It is also noted that non-organic crops are grown on factory farms that are more concerned with profit. The basic practices of soil fertility retention or soil rehabilitation are not practiced on such farms. Therefore, the cultivated crops acquire a considerable amount of metals such as mercury.

There are various negative chemical effects associated with the use of pesticides and chemicals on human health. Excessive exposure often leads to birth defects, neurological conditions like attention deficit disorder, and chronic diseases like diabetes.

Furthermore, inorganic foods are also prone to irradiation. Irradiation is the process in which crops are exposed to radiation. However, this was approved by the FDA in 2008 with the idea of ​​eliminating disease-causing pathogenic bacteria. The side effects of this process also include loss of nutrients, generation of free radicals that further contribute to causing cancer.

THERE IS A WAY –

Opting for the organic lifestyle certainly protects you from a number of foods. It not only strengthens your immune system, but also helps you build a society that is based on sustainable development. If you have a garden at home that could even be an orchard, plant vegetables and fruits. Your life and this body is a gift that the Lord wants you to take care of. Feed your mind and body healthy doses on a regular basis.

“Organic farming appealed to me because it involved seeking out and discovering the ways of nature, as opposed to the formulaic approach of chemical farming. The appeal of organic farming is limitless; this mountain has no crest, this river has no end.”
• Eliot Coleman, The New Organic Farmer: A Teacher’s Manual of Tools and Techniques for the Home and Market Gardener